Some favourite blues from a more mild creamy Yorkshire Blue to a cheese with a bite to it like the popular French Roquefort!
Creamy, steely and sweet. A powerhouse blue cheese made with milk from hard as nails Northern cows.
978 in stock
Blue, Blue Cheese, Blue Veined Hard cheese, Cows Milk, Semi Hard, semi Hard Artisan
|Country of origin||
|Suitable for Vegetarians||