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Choose your cheese based on the country it was produced. This should help you make up the perfect cheese board.
£5.75 (approx 250g)
Created by Jean Lincet of Fromagerie Lincet, cream is added to the milk giving the nal cheese a rich decadent avour and texture.
From the Burgundy region in France. A full flavoured cheese that is rich with a smooth melt in your mouth texture, goes perfectly with a crunchy cracker and a slightly sweet chutney. We recommend the Peters Yard Sweedish Crisp Breads and the Hawkeshead Relish Chilli Jam… a perfect combination for this rich melt in your mouth cheese!!
843 in stock
Weight | 250 g |
---|---|
Cheese Type | Soft Cheese |
Country of origin | France |
Milk Type | Cow |
Pasturised | No |
Suitable for Vegitarians | No |