Buffalo Cheeses
This is our scarcest categories of cheese but hopefully a growing one.
£4.20
Rich in calcium, high in protein, and with a high vitamin and mineral salt content it is a highly nutritious cheese. Inside it has a grainy texture composed of many layers, it is sweet and mild in taste.
All allergens marked in bold.
Ingredients: MilkĀ , salt, vegetarian rennet.
Typical Values per 100g | |
Energy | 1154 kJ / 278 kcal |
Fats | 23 |
of which saturates | 17.8 |
Carbohydrates | 0 |
of which sugars | 0.7 |
Fibre | 0 |
Protein | 17.4 |
Salt | 0.5 |
Out of stock
Weight | 200 g |
---|---|
Cheese Type | Soft Cheese |
Country of origin | Italy |
Milk Type | Buffalo |
Pasturised | No |
Suitable for Vegetarians | No |