A selection of our favourite cheeses from the British Isles, we are lucky that this is a growing list and at Otters we are excited to be finding these amazing cheeses to add to our cheese collection.
We are certain you’ll be smitten with these cheeses from Britain.
Baron Bigod ~ The UK’s only raw milk brie style cheese from Suffolk. Unpasteurised / Cows Milk / Soft / Not suitable for Vegetarians.
Colston Bassett Stilton ~ This Stilton is famous for its deep, rich and complex flavours. Pasteurised / Cows Milk / Blue / Not suitable for Vegetarians.
Wookeyhole Cheddar ~ This cave aged cheddars flavours are big, robust and well rounded with competing notes such as sweet and salty. Pasteurised / Cows Milk / Hard / Not suitable for Vegetarians.
Rutland Red ~ Using a traditional recipe, it is buttered, clothed and left to mature for 6 months to create its flakey, fruity flavours. Pasteurised / Cows Milk / Hard / Not suitable for Vegetarians.
1000 in stock