At Otters we are excited to offer a range of charcuterie including a growing range of British charcuterie. Served on a big board with some nice wine and cheese this is one of the most sociable dinners you can enjoy! In this category you will find some of the favourites like prosciutto di parma or chorizo to some more unusual products. Some of the more unusual charcuterie products that we are enjoying more and more fall into the category British Charcuterie, where small producers are popping up and competing with charcuterie from the rest of Europe.
£3.84 (approx 100g)
Tender slices of dry cured topside of beef. From the foothills of the alps where the cool valley air is perfect for the drying process.