Blue Cheese

Some favourite blues from a more mild creamy Yorkshire Blue to a cheese with a bite to it like the popular French Roquefort!

Beauvale

Vegetarian

£8.88

It is the in between of Stilton and Gorgonzola. It has the rich, buttery flavour of the Stilton but the soft, almost spreadable texture of a Gorgonzola. It’s a rich indulgent soft blue cheese.

Often described as a creamy, mellow blue cheese with a natural thin coat made from full fat milk.

It is pasteurised cows milk and suitable for vegetarians.

Out of stock

Additional information

Weight

250 g

Cheese Type

French Cheese, Soft Cheese

Country of origin

France

Milk Type

Cows

Pasturised

No

Suitable for Vegetarians

No

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