West Country Brie

This West country Brie has a creamy and buttery flavour. A full-fat soft and creamy Brie ripened in a white rind flora, perfect for the cheese board, sandwiches and baguettes.

Cotswold Blue Brie 140g

Cotswold Blue Brie is a soft white moulded cheese with a Roquefort blue mould running through the centre. It has a delicious creamy texture, with a fresh clean taste that develops as the cheese ages.

Ideal to be eaten traditionally with bread and wine, is also works perfectly with fresh fruit. Cotswold Blue Brie is also an extremely flavoursome and versatile cheese, often used in salads, as part of a main meal or an ideal addition to your cheeseboard. Our recommendation? Try it on a Fine English Water Cracker with some Hawkshead Hot Garlic Pickle.

Please allow up to 5 days for delivery

Cotswold Organic Brie 140g

Cotswold Organic Brie is a rich and creamy brie. A soft, white cheese, the clean and fresh taste develops over time without becoming pungent. Simon Weaver has produced this artisan cheese with organic cow’s milk from his herd of Fresians that forage and graze the low-lying meadows of the Cotswolds. The outcome is a soft, creamy, and rich cheese.

Simon Weaver is relatively new to the world of cheese making but is getting a lot of attention. In the space of a year, he scooped two Taste of the West awards and a Gold medal at the 2006 World Cheese Awards.

This organic brie is ideal on salads and toasties, as well as a staple on your cheeseboard. Our recommendation? Try it on a Sea Salt Flatbread with Hawkshead Red Onion Marmalade.

Please allow up to 5 days delivery

Brie a la truffe

Truffle Brie is a french brie sandwiching fresh Winter Black Truffles in the centre.
It has a highly aromatic earthy flavour and is a creamy, grassy-tasting soft cheese.

This brie has the particularity of being less distinctive in order to let the truffle express itself in perfect harmony. This is a rich and decadent combination and should be eaten freshly made with a natural edible white. This unique cheese has a soft velvety texture with a tender bloomy rind.

The cheese is split in two and then coated with a preparation based on black summer truffles (2.5%), mascarpone and the creamy part of the Brie, and then closed.

It is suitable for Vegetarians.

Our recommendation? Try with Miller’s Earth Crackers and Hawkshead Chilli Salsa.

Brie De Meaux

Known as the ‘King of cheeses’ in France, Brie de Meaux was also a cheese of emperors – Charlemagne famously sung its praises in the Middle Ages. Protected today by French law, the cheese must be made with raw milk and calf’s rennet in the Ile-de-France region around 30 miles east of Paris.

Our Brie de Meaux is made by Saint Luc with milk from the Seine et Marne area near Meaux, the cheese has a distinct earthy avour with strong notes of mushroom and a hint of nuts, while the glorious silky interior comes from the curds being hand ladled to retain their delicate structure.

The oozy joy of a fully ripened Brie de Meaux is a very special experience. Intense, luxurious and deeply gratifying, it needs no accompaniment save perhaps a flute of Champagne.

It pairs well with Wheat Beer, Lambic and wines such as Prosecco, Sauvignon Blanc, and Sancerre.

All allergens marked in bold.

Ingredients: Raw Cow’s milk, salt, starter culture, animal rennet

Nutritional value per 100g:

Kilocalories Kilojoules Fat Saturated Fat Sugars Salt Sodium Protein Carbohydrate Fibre
288 1197 20 14.8 0.2 1.8 720 20.4 2.6 0

“Union Jack” The English Cheese Selection

We are certain you’ll be smitten with these cheeses from Britain.

 

Selection Includes:

Baron Bigod ~ The UK’s only raw milk brie style cheese from Suffolk. Unpasteurised / Cows Milk / Soft / Not suitable for Vegetarians.

Colston Bassett Stilton ~ This Stilton is famous for its deep, rich and complex flavours. Pasteurised / Cows Milk / Blue / Not suitable for Vegetarians.

Wookeyhole Cheddar ~ This cave aged cheddars flavours are big, robust and well rounded with competing notes such as sweet and salty. Pasteurised / Cows Milk / Hard / Not suitable for Vegetarians.

Rutland Red ~ Using a traditional recipe, it is buttered, clothed and left to mature for 6 months to create its flakey, fruity flavours. Pasteurised / Cows Milk / Hard / Not suitable for Vegetarians.

 

 

Cheese Wedding & Celebration Cake Example 1

 

This amazing cheese celebration & wedding cake includes the following:

 

Base/1st tier: West Country Brie, creamy and irresistible. Soft and mild in flavour this cheese ages beautifully developing a richer aroma and taste.

2nd tier: Organic Vintage Godminster, a multi-award-winning cheddar made with high-quality organic milk, rich, strong and simply delicious.

3rd tier: Fourme D’ambert, semi-hard French blue cheese, famous since Roman times. In comparison with many other blue kinds of cheese, its flavour enhances gradually despite its initial depth.

4th tier: Camembert, a dewy, soft French cheese with a deep earthy flavour, that was first made in Normandy, France.

5th tier: Solstice, sumptuously rich. A semi-soft, washed-rind cheese made with Guernsey cow’s milk.

Crown/6th tier: Capricorn Goat’s Cheese, fresh, with subtle nutty flavour notes and an oozing centre.

 

Total Weight of Cheesecake = 3.4kg

Please allow 5-7 days delivery

Mother’s Day Meat and Cheese Box

Excellent  Mother’s Day food hamper gift including only the finest, high-quality food.

Perfect for those who love cocktail snacks.

Presented in a kraft box, Mother’s Day Meat and Cheese Box includes:

 

~ 200g Godminster Heart

~ 250g Morangie Brie

~ Iberico Tapas Meat

~ Peter’s Yard Mini Sourdough Cracker Box

~ Hawkshead Cheeseboard Chutney

~ 20cl Bel Canto Prosecco

 

Available for nationwide delivery and collection.

They make perfect gifts for foodies and people who appreciate gourmet food gifts. 

250g Individual Baron Bigod

Baron Bigod is an exquisite, bloomy unpasteurised cow’s milk in the style of Brie-de-Meaux cheese. Crafted at the Fen Farm Dairy in Suffolk, this classic cheese in the making uses the raw milk of the farms very own grass-fed Montbeliarde cows. The milk of Montbeliarde cows is prized among cheesemakers, also used in the production of Comte and Vacherin Mont d’Or.

Baron Bigod combines a unique milky flavour of the cow’s milk with rich, earthy flavours to create a silky-smooth texture that is guaranteed to leave you wanting more. These are individually packaged mini Baron Bigod wheels weighing in at 250g.

Product information:

– Hand wrapped in wax paper

– Packed in its own wooden box

 

Baron Bigod is another firm staple on any cheeseboard, oozing in flavour and texture. Our recommendation? Try with Miller’s Earth Crackers and Hawkshead Chilli Salsa.

Please allow up to 5 days delivery.

Otters Cheese Hamper

We recommend sending hampers with fresh produce at the end of the week commencing 15/12 to ensure delivery before Christmas and avoid the peak courier bottleneck.

 

Experience the epitome of cheese delight with Otters Finest Cheese, paired with the most popular, delicious chutney, thoughtfully assembled for the ultimate cheese lover’s Christmas hamper.

This selection comes in a kraft box with branded ribbon and includes our fine food below:

~ 200g Colston Bassett Stilton

~ 200g Brie De Meaux

~ 200g Black Bomber

~ Peters Yard Mini Sourdough Crackers

~ Hawkshead Chutney

Please allow 5 days for delivery.

Otters Luxury Hamper

We recommend sending hampers with fresh produce at the end of the week commencing 15/12 to ensure delivery before Christmas and avoid the peak courier bottleneck.

 

Otters Luxury Hamper is a harmonious blend of delicious treats, savoury and sweet, designed to delight food enthusiasts during the festive holiday season or at any time of the year. This opulent hamper is a treasure trove overflowing with our most indulgent offerings, making it the ultimate present for your most cherished loved ones.

 

This luxury selection comes in in a 22” wicker basket and includes our fine food below:

Sliced Side Of Smoked Salmon 

~ 500g Brie De Meaux

~ 500g Colston Bassett Stilton

~ 500g Wookey Hole Cheddar

~ 125g Smoked Trout

~Ortiz Anchovy Fillets

~ Lomo De Belleto Iberico

~ Smoked Chicken Breast

~ Spanish Tapas

~ Fragassi Extra Virgin Oil

~ Fragassi Balsamic

~ Bottle Of Rioja

~ Bottle Of Sauvignon

~ Cheese Cracker Pouch

~ Mr Filberts Almonds

~ Peters Yard Cracker Selection Box

~ Fine Cheese Crackers 125g

~ Quince Membrillo

~ Hawkshead Chutney

~ Organiko Chocolate Bar

~ Island Bakery Tin Of Biscuits

 This selection of gourmet food includes a combination of different delicious products themed around different international cuisines.

Please allow up to 5 days for delivery.

The Otters Hamper

We recommend sending hampers with fresh produce at the end of the week commencing 15/12 to ensure delivery before Christmas and avoid the peak courier bottleneck.

 

Treat someone with our Otters Finest Hamper, it is the perfect personal or corporate present. 

This Savoury & Sweet Selection Hamper is positively brimming with all your Otters favourites.

Our unique selection comes in a 22” wicker basket and includes our fine food below:

~ 750g Colston Bassett Stilton

~ 500g Brie De Meaux

~ 750g Wookeyhole Cave Aged Cheddar

~Hand Sliced Side of Smoked Salmon

~ Smoked Trout Fillets

~ Smoked Mackerel Fillets

~ Ortiz Anchovy Fillets

~ Smoked Chicken Breast

~ Lomo de Bellota Iberico

~ Spanish Tapas

~ Fragassi Olive Oil

~ Fragassi Balsamic Vinegar

~ Bottle of Rioja

~ Bottle of Champagne

~ Bottle Of Sauvignon

~ Mr Filberts Almonds

~ Cheese Cracker Pouch

~Peters Yard Cracker Selection box

~ Fine Cheese Company Crackers

~ Membrillo Quince

~ Hawkshead Chutney

~ Organiko Chocolate Bar

~ Island Bakery Tin Of Biscuits

This selection of gourmet food includes a combination of different delicious products themed around different international cuisines.

Please allow up to 5 days for delivery.

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